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This Mother’s Day, let us provide happiness to all the moms out there with our home made food!

Chef Luigi Speranza created a special menu specifically thought for the occasion:
Welcoming Prosecco

Cannelloni

 Rose Infused Pasta, Ricotta Filling, Green Onion, Zucchini and Pistachio

Caprese Cake
Chocolate and Almond Brownie, Raspberry, Vanilla Ice Cream

and a Special Present for each one of them*.

We looks forward to give back some love to all mothers on Sunday, May 12, 2019.

*Prix-fix menu: $35 per person - regular menu will also be available 
Reservation
For more information or reservations: 
Call
(646)692-4131 or email at info@solapastabar.com
for Sola Pasta Bar
Call
(212)233-2000 or email lab@solapastabar.com
for Sola LAB.
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